香菇白菜素饺子

每周一素 · 2025年1月第3周 香菇白菜素饺子 菜品特色: 香菇的浓郁香气与白菜的清甜交融,口感鲜美,是经典的素饺子搭配。 食材:饺子皮、香菇、白菜、胡萝卜(切碎)。 调料:姜末、盐、香油、酱油(适量) 制作步骤: 香菇洗净切丁,白菜焯水后挤干水分切碎。 将香菇丁与白菜、胡萝卜混合,加入姜末、盐、香油和酱油拌匀。 包入饺子皮中,蒸熟或煮熟即可。 小贴士:均衡营养,健康素食 素食者需要注重饮食中的营养均衡,以确保摄取足够的蛋白质、维生素和矿物质。 蛋白质来源:多摄入豆制品(如豆腐、豆浆)、坚果、种子和全谷物,这些食物含有丰富的植物蛋白。 维生素B12:由于植物性食品几乎不含维生素B12,素食者可以通过强化食品(如植物奶和营养酵母)或膳食补充剂来获得。 铁与锌:绿叶蔬菜(如菠菜)、豆类和坚果是铁和锌的良好来源,搭配富含维生素C的食物(如柠檬、橙子)有助于吸收。

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Shiitake Mushroom and Cabbage Dumplings

Weekly Buddhist diet 3rd week of January 2025 Shiitake Mushroom and Cabbage Dumplings Dish Features: The rich aroma of shiitake mushrooms blends with the natural sweetness of cabbage, offering a delicious and classic vegetarian dumpling combination. Ingredients: Dumpling wrappers, shiitake mushrooms, cabbage, carrots (chopped) Minced ginger, salt, sesame oil, soy sauce (to taste). Instructions: Clean…

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Day 4:Sujada Village-Pragbodhi Cave-Saptaparni Cave

Travel Date:April 9, 2018 Pragbodhi Cave also known as the Snow Mountain Dragon Cave, is located in the Dungeshwari Hills, approximately 12 kilometers from Bodh Gaya, Bihar, India. This cave, formed naturally from rocks, is a tranquil and spiritual site. Nearby stands the Dungeshwari temple complex, built to commemorate this sacred place. The temple enshrines a statue…

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Day 5: Vulture Peak (Ling Shan) – Nalanda – Xuan Zang Memoria

Travel Date: April 10, 2025 Vulture Peak (Ling Shan) Vulture Peak, also known as Gṛdhrakūṭa, is located near Rajgir in Uttar Pradesh, India, and is one of the most significant Buddhist sacred sites. Siddhartha Gautama, the Buddha, delivered many teachings here, including the Lotus Sutra. Vulture Peak is renowned for its association with the Buddha’s sermons,…

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Day 7: Kushinagar – Ramabhar Stupa

Travel Date: April 12, 2018 Ramabhar Stupa The Ramabhar Stupa, located in Kushinagar, Uttar Pradesh, India, is a renowned Buddhist site. According to Buddhist scriptures, this stupa marks the place where Siddhartha Gautama, the Buddha, was cremated after attaining Mahaparinirvana. Following his cremation, the Buddha’s relics were distributed among eight kingdoms for veneration, and the…

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Lotus Root and Peanut Vegetarian Dumplings

Weekly Buddhist dietWeek 1 of January 2025 Dish Introduction: Crunchy lotus root paired with savory peanuts creates a delightful texture and unique taste. Ingredients: Dumpling wrappers 150g, lotus root 50g, roasted peanuts 10g, minced ginger, Salt, sesame oil (to taste). Steps: 1. Peel and dice lotus root into small cubes; blanch briefly and drain. 2….

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莲藕香干素水饺

每周一素2025年1月第1周 菜品简介: 清脆的莲藕搭配香干,口感丰富,营养均衡。 材料: 饺子皮、莲藕150克、香干100克、姜末5克、盐、香油适量。 制作步骤: 1. 莲藕焯水后切丁,香干切小块。 2. 将莲藕和香干混合,加入姜末和调料拌匀。 3. 包入饺子皮,煮熟即可。 小贴士: · 香干切成碎末,稍微过油炒香再使用。 · 莲藕需焯水去涩,然后剁碎,保持脆嫩口感。

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